e-Learning

The Calorie Labelling (Out of Home Sector) (England) Regulations 2021: Government Guidance

This government guidance illustrates how the provisions of these Regulations work. It also provides assistance to those affected by the Regulations in understanding and applying them. This course helps to give a better understanding of this guidance.

Time: 20mins

Sections

Summary

Introduction

Businesses in scope

Food in scope

Displaying calorie information

Calculating calorie content

Enforcement Annex A: healthier menus

Annex B: reduction and reformulation programme

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